Chef de Partie – Reigate, Surrey
Hours per week: 40
Working Hours: 10:00 – 18:30
Days per week: Monday to Friday
Qualification needed: NVQ level 2 in Professional Cookery or equivalent
Term time / 52 weeks: Term time
We are looking for a Chef de Partie to join one of our school catering teams. The position will be responsible for preparing a variety of food/dishes.
The ideal candidates will have proven craft skills and a real passion for fresh food. Ideally qualified to NVQ level 2 in Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 40 hours per week, 10:00 to 18:30, Monday to Friday, term-time only.
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