Kitchen Supervisor FAST FOOD QSR London Mon to Fri Daytime time only £32k
If your skills, experience, and qualifications match those in this job overview, do not delay your application.Location: Regents Park, London NW1Salary: £31,000 to £32,000 depending on experienceHours: Monday to Friday shifts between 06h30 and 17h30Job Type: Full-Time, PermanentStart Date: ASAPRhubarb Recruitment is hiring a Kitchen Supervisor for a QSR Quick Service Fast Food Restaurant in Central London. This is a hands-on Kitchen Supervisor Job in London, working with a growing independent QSR fast food business serving fresh, healthy fast food. Weekdays, daytimes only! No weekends!Key Responsibilities:Supervise shifts and productionOversee batch prep, cookchill, vacuum-pack workflowsEnsure correct Health & Safety proceduresHelp with ordering, and minimising wasteIdeal Candidate:You will have experience as Kitchen Supervisor, Chef, or Kitchen Assistant with brands like Farmer J, he Salad Project, Atis, Tossed, Simple Health Kitchen, Honest Greens, Planet Organic, Kaleido Rolls, Honi Poke, Farm Girl, Mama Li, Kung Fu Mama, The Great Thai Grab & Go, Wok to Walk, Shuk, Master Wei XiAn, Mildreds, Temple of Seitan, Pret A Manger, Leon, Itsu, Pod, Five Guys, Nandos, Popeyes, Subway, Burger King, McDonalds, KFC, Dominos Pizza, Papa Johns, Pizza Hut (Delivery), Chopstix, Dixy Chicken, Wagamama, Yo! Sushi, Harry Ramsdens, Little Chef. xwzovoh Experience in QSR, FAST FOOD kitchens is idealExperience with cookchill, vacuum-packing, and Rational ovens ideal but not essentialMust be able to consistently and accurately follow recipe cards and kitchen systemsWhats Offered:£31,000 to £32,000 salary, negotiable depending on experienceCareer growth in a fast-expanding brandSupportive, collaborative team cultureGood work/life balance – working Monday to Friday shifts between 06h30 to 17h30Apply now to join a health-focused brand redefining fast-casual dining….