Chef de Partie – Luxury Hotel – Milton Keynes area
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Our client is recruiting a Chef de Partie for their luxury venue near Milton Keynes. They are looking for Chef de Partie with experience of working with all fresh food to produce meals for banqueting, restaurant, bar and weddings. The role is 45 hours a week, with straight shifts and paid overtime. Staff Accommodation can be provided if required.
Salary & BenefitsSalary £30-32kPaid overtimeStraight ShiftsBenefits45 hour weekMeals on DutyUniformThe RoleWorking and producing meals for the restaurant, banqueting, bar as directed by Head ChefSupporting the Head Chef in each serviceManaging and ordering for your own sectionExperienceYou will already be working as a Chef in a busy, hotel, pub or restaurant kitchen xwzovoh Experience of mulit-outlet hotel kitchenUsed to serving meals for different events and functions as well as restaurant service
To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.#INDGHR…