Assistant Bar Manager – Luxury 4* Hotel – to £32K – Surrey / South West London.
Want to apply Read all the information about this position below, then hit the apply button.I am currently recruiting for a Assistant Bar Manager or Supervisor / experienced Bar person for a stunning 100 bedroom 4* property in Surrey within easy reach of SW London, North Hampshire and South Berkshire to assist in the smooth running of the main bar.Benefits:Company pension schemeEnhanced Company Sick Pay, Maternity and PaternityOpportunities for career advancement and professional development.Complimentary hotel membership giving you access to facilities such as a newly refurbished gym, pools, spa, fitness classes.Complimentary membership for a partner/spouse and children after one years’ service.Staff discounts on dining, including 50% off in in selected restaurants, hotel stays, spa treatments, golf access and other amenities.Access to our exclusive employee engagement platform which offers discounts and/or cash back on over 900 retailers, a wellbeing centre, recognition awards and much more.Employee assistance program, with 24/7 assistance available.Anniversary stay a complimentary one night stay and breakfast for two.Birthday breakfast a complimentary breakfast for you and one other at one of our restaurants.Colleague social events including an annual staff partyFree on-site parkingResponsibilities:Lead the bar operations during service, maintain a visible and affable floor presenceEnsure cocktails and all other beverages are delivered accurately, consistently and to specification.Assist with the training and coaching to ensure team members understand the bar operations, what it offers and how to deliver it with confidence.Demonstrate and maintain strong cocktail and wine knowledge, including classics, signatures, techniques, and presentation, and confidently advise guests on selections and pairings.Support menu development, seasonal features, and premium upselling where appropriate.Support with effective stock control proceduresDrive revenue through confident upselling, premium serves, and product knowledge, whilst maintaining service standards.Ensure all health, safety, licensing, and food hygiene standards are always followed. xwzovoh Maintain clean, safe, and organised bar and cellar areas.Requirements:Proven experience in a quality bar environmentStrong cocktail knowledge and a genuine passion for mixologyGood working knowledge of wine, real ales, spirits, and premium beverages…