Role Summary
Our school kitchen is a busy one which provides dinners and hospitality catering to 1,450 students and over 150 staff at St Joseph’s.
Working within a team, you will be responsible for food preparation and supporting both the Chef and Assistant Chef cooking tasks, cleaning the kitchen and eating areas, as well as food service during breaktime and lunchtime.
We have high standards of both personal and kitchen hygiene and strive to maintain this on a daily basis. As such you will be responsible for ensuring good kitchen practices are adhered to in line with regulatory and Trust policies, whilst also maintaining records as required.
Working Hours
0930-1330 Monday to Friday during term-time and on INSET days.
Benefits
- Ample free parking on site
- Access to school fitness facilities
- Access to a range of training programmes to ensure professional development
- A supportive environment where work/life balance issues are considered carefully
- A comprehensive induction programme is provided for all new staff
Qualifications and Requirements
The position we are filling is exempt from the provisions of the Rehabilitation of Offenders Act and a satisfactory Enhanced DBS from the Disclosure and Barring Service is required as part of pre-employment checks. Online checks will be done for all shortlisted candidates.
Equal Opportunity Statement
Bishop Chadwick Catholic Education Trust is an equal opportunities employer, welcoming applications from all sections of the community. We are committed to safeguarding and promoting the welfare of young people and vulnerable adults and we expect staff and volunteers to share this commitment.
#J-18808-Ljbffr…