The Orange Tree Congleton is looking for culinary wizards! Whether you’re a seasoned Sous Chef or an aspiring Junior Sous Chef, this opportunity is perfect for you. You will play a vital role in crafting exquisite dishes that create unforgettable dining experiences.
The role offers a total package of £45,000 annually and numerous perks, including a 30% discount at all Parogon Group restaurants and free meals on shifts. If you’re passionate about food and eager for career growth, reach out today!
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