Pastry Chef de Partie – Luxury Boutique Hotel

Pastry Chef de Partie – Luxury Boutique Hotel

LondonUp to £41,000 per year45 hours per weekStarting July 2026

We are currently looking for a talented and passionate Pastry Chef de Partie to join the kitchen team at a luxury boutique hotel in London.

This is a fantastic opportunity for a skilled pastry chef who enjoys working with high-quality ingredients and creating exceptional desserts, pastries, and baked goods in a refined hospitality environment.

Responsibilities

• Solid pastry background within quality hotels, restaurants, or premium hospitality venues
• Strong knowledge of classic and modern pastry techniques
• Flexible attitude and willingness to support the wider kitchen team when needed
• Ability to work well under pressure in a busy service environment
• Passion for high standards, presentation, and attention to detail
• Reliable, professional, and team-oriented

Offer

• Salary up to £41,000
• 45-hour contract
• Opportunity to work within a luxury boutique hotel environment
• Supportive and professional kitchen team
• Career development opportunities

Start date: July 2026

If you are a passionate Pastry Chef de Partie looking for your next challenge, we would love to hear from you.

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