Food Service/Refrigeration Repairman

Overview

Description: Food Service/Refrigeration Repairman. 260-day position. Salary: $19.03/hour base salary. Available: March 2020.

Qualifications

• High School diploma or high school equivalent
• Must possess a valid South Carolina Driver’s License
• Knowledge and experience of the practices, procedures, materials and supplies of HVAC, electrical and plumbing
• Experience with commercial food service equipment, including refigerators, ice machines, gas stoves & ovens, steamers, warmers, and fryers

Responsibilities

• Maintains neat appearance, courteous conduct, and works amicably with all school and maintenance personnel
• Maintain repair of food service refrigeration/freezer equipment
• Repair cafeteria equipment and provide Food Service Director updates on work orders
• Maintain a preventative maintenance schedule routine for all food service owned equipment
• Order parts and supplies in accordance with district purchasing guidelines
• Conduct In-Service staff training on proper cleaning and daily maintenance of equipment
• Respond to emergency and after hours food service equipment failures to ensure continuation of service and operations, as needed
• Participates in additional training provided by the Board of Education that would relate to this field of work
• Possesses knowledge of materials, supplies and equipment relating to this field
• Possesses and maintains a valid South Carolina Driver’s License
• Performs other related duties as required as well as all other duties as assigned

Job Details

• Performance Responsibilities (see responsibilities above)
• FLSA Status: Non-Exempt
• Job Status: “At-will” Employee
• Responsible To: Director of Food Service & Assistant Superintendent for Operations
• Job Goal: To troubleshoot, repair, and provide preventative maintenance of all food service owned commercial food service equipment to ensure cost-effective, safe and efficient operation

#J-18808-Ljbffr…