Daytime Head Chef: Breakfast & Lunch Kitchen Lead

Jubilee Catering Recruitment is looking for a seasoned Kitchen Manager/Head Chef for a popular café in a Garden Centre in Cranleigh. The role focuses on daytime operations, with working hours from 8:00 am to 4:00 pm. You will lead a dedicated kitchen team preparing beloved breakfast and lunch options, as well as exquisite baked goods.

The ideal candidate will have experience in kitchen management, a strong grasp of food hygiene, and leadership skills. The position offers a yearly salary of £29,000, benefits including a company pension, and staff discounts.

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