Chef de Partie — Prestige Hotel Kitchen, Training & Growth

A prestigious hotel in Stanmore is seeking a Chef de Partie to join their dynamic kitchen team. The successful candidate will work alongside the Head Chef and Sous Chef, ensuring food quality and consistency while managing orders and stock levels. This role requires experience in a fast-paced environment and a passion for high-quality cuisine. The position offers a competitive salary of £25,000 per year, with excellent training and opportunities for advancement.#J-18808-Ljbffr…