Patisserie Chef

Whitehall Garden Centre is a family run and award winning business.

An exciting opportunity has arisen to be part of an inspirational team as a Patisserie Chef at our Lacock Garden Centre near Chippenham.

The ideal candidate will have a passion for baking and decorating high quality pastries, cakes and desserts, with the ability to thrive in a fast-paced environment. Excellent communication skills and great motivation are essential.

Working Hours

• Work 4 days between Monday to Friday and alternate weekends, no split shifts.
• Bank Holidays are required.

Responsibilities

• Organise and run your own pastry section within the kitchen.
• Create high-quality pastries, desserts and cakes with excellent decoration skills and attention to detail.
• Train junior members of staff.
• Stock control and compliance, managing stock and minimising waste.
• Show great communication skills.
• Ensure Company standards and specifications are met and maintained at all times.
• Ensure the highest possible standard of hygiene is practised and maintained to meet Health & Safety regulations and food preparation guidelines.

Qualifications

• Previous experience in a similar kitchen environment required.

Benefits

• 28 days holiday per year.
• Great staff discount.
• Free Parking.
• Workplace pension.

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