Pasture Restaurant Ltd in Bristol is seeking a passionate butcher who thrives in a fast-paced, dynamic kitchen. This role involves whole-carcass butchery, preparing daily cuts, and crafting high-quality meals alongside top chefs. The ideal candidate has strong butchery skills, a focus on cleanliness, and a deep knowledge of meat cuts.
The position offers a competitive hourly wage with additional Tronc share, 28 days of holiday, and other benefits such as staff discounts, volunteering days, and opportunities for career progression.
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