Kitchen Manager

Kitchen Manager – Grapes Hotel

We are looking for a skilled Kitchen Manager or Kitchen Team Leader to lead kitchen operations at Grapes Hotel. The role involves shaping kitchen operations while maintaining high standards, supporting and developing the kitchen team.

Responsibilities

• The ability to support, coach, and mentor your team at Grapes Hotel.
• A high standard of food knowledge and skill.
• Up-to-date knowledge of COSHH, Food Safety, H&S, and legal regulations.
• Hiring and onboarding of new team members in an inclusive manner.
• Leading, guiding, and developing the kitchen team, ensuring access to ongoing training and growth opportunities.
• Maintaining high standards of kitchen hygiene and food safety, creating a safe and organised workspace.
• Managing the kitchen schedule to ensure efficient staffing while meeting labour targets.
• Conducting regular stock checks to ensure cost management and meet performance goals.
• Taking a proactive approach to increasing sales and driving growth by fostering strong relationships between kitchen and front‑of‑house teams.

Benefits

• Annual Bonus Scheme
• Exclusive discounts on dental insurance
• Reward Card via the MiXR app, giving you and your friends 25% off food and drinks as well as VIP entry across the managed estate
• Access to early pay via Stream
• The Stonegate Xtra portal with access to a wide range of high‑street discounts and offers
• Corporate discounted rates at David Lloyd and PureGym
• Mortgage advice via Charles Cameron
• Additional discounts for personal car leasing
• Up to £1000 “Refer A Friend” incentive
• Additional discount at Stonegate Hotels
• Award winning learning and development programmes to drive your career

Equality & Diversity Statement

If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you. Please contact Grapes Hotel directly.

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