Chef Position – Southampton Outskirts
The following information aims to provide potential candidates with a better understanding of the requirements for this role.
We are currently looking for a talented and reliable Chef to join our kitchen team based on the outskirts of Southampton.
Job Details
Salary: £29,500 per annum (based on 40 hours per week)Overtime: Paid hourly for all hours worked over 40 per weekWorking Pattern: 5 days out of 7 (including evenings and weekends)Accommodation: Live-in available on-site – £380 per month
Key Responsibilities
Prepare and cook high-quality dishes in line with menu standardsEnsure smooth and efficient kitchen service during busy periodsMaintain excellent food hygiene and safety standards (HACCP)Assist with stock control, ordering, and minimising wasteWork as part of a team and support colleagues when required
Requirements
Previous experience as a Chef in a busy kitchen (pub, restaurant, or hotel)Strong understanding of food safety and hygiene regulationsAbility to work under pressure and maintain high standardsReliable, hardworking, and flexible with working hoursGood team player with a positive attitude
What We Offer
Competitive salary with paid overtimeStable xwzovoh working hours with a structured rotaOn-site accommodation availableFriendly and supportive working environmentIf you are passionate about food and looking for a stable role with great benefits, we would love to hear from you.Apply now with your CV.Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people….