Chef de Partie — Fresh, Seasonal Pub Kitchen, Team‑Focused

The Six Bells in Thame is looking for a dedicated Chef de Partie to join its team. You will prepare fresh food using seasonal, local ingredients while working alongside skilled chefs in a lively kitchen environment.

Ideal candidates will take pride in their cooking, enjoy collaborating with others, and be eager to learn new techniques. A positive attitude and a passion for delivering excellent service are essential for this role.

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