Cook at Avante Care & Support
What You’ll Do
- Support in leading the kitchen team in creating nutritious, beautifully presented meals tailored to residents’ needs.
- From planning menus to supervising kitchen staff, ensure every meal is made with care, consideration, and respect for residents’ preferences, including cultural and religious dietary requirements.
You’re the Perfect Fit if You Have
- Experience running a kitchen and managing a team.
- A strong understanding of elderly dietary needs and food hygiene practices.
- Relevant food/catering qualifications (Level 2 or higher).
- A friendly, reliable, and flexible approach to work.
Perks You’ll Enjoy
- Competitive pay and free DBS check.
- Pension contributions and free uniform.
- Training & development opportunities to advance your skills.
- Access to 24/7 virtual GP, physiotherapy, and counselling services.
- Employee of the Month recognition and Sparkle Awards.
- Discounts at over 800 retailers and more.
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