Resident-Centric Chef de Partie | Culinary Team Lead

NHS is looking for a dedicated Chef de Partie in Chertsey, UK, to support the Head Chef and Sous Chef in providing high-quality culinary services for residents. The role includes preparing nutritional meals, managing stock control, and engaging with residents for special dietary needs.

Candidates must hold relevant catering qualifications and have at least one year of experience. This is a permanent position offering a salary of £15 per hour.

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