Chef de Partie – Lead Kitchen Team & Create Dishes

Career Choices Dewis Gyrfa Ltd is hiring for the position of Chef de Partie at Mercure Cardiff North Hotel. In this role, you will be responsible for preparing, cooking, and presenting dishes while managing and training kitchen staff.

Successful candidates will have at least two years of culinary experience and strong organizational skills. The position offers a competitive salary and a variety of employee benefits including discounts and gym access.

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