Commis Chef

Commis Chef

Benefits

• Access to our Apprenticeship Scheme – gain a nationally recognised qualification while you work.
• Access to our culinary masterclasses to sharpen your skills, and development towards CDP.
• 20% discount in all Young’s Pubs and 30% discount on overnight stays in our Pubs with Rooms.
• Weekly pay.
• Free meals.
• Sharesave Scheme.
• Company Pension.
• 28 days holiday per year.

Qualifications and Expectations

We are looking for an existing Commis Chef, an excellent Kitchen Porter, or an individual looking for their next step in a hospitality career who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Commis Chef you will:

• Be an active hands‑on person with a passion to work hard as part of a team.
• Have high standards and a great work ethic.
• Show willingness to learn new skills; be an active team player with excellent communication skills.
• Work alongside your kitchen team; demonstrate your creativity and ability by helping to deliver top‑quality service.
• Demonstrate great planning and organisational skills to complete day‑to‑day tasks.

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