1st Commis Chef — Learn & Grow in Luxury Hotels

Edwardian Hotel Group is seeking a 1st Commis Chef to join the Food Production team at The May Fair Hotel. The successful candidate will be responsible for preparing high-quality food and assisting in kitchen quality control. We’re looking for someone passionate about food, eager to learn, and who holds a Level 2 food hygiene certificate.

Benefits include a competitive salary, 28 days of holiday, complimentary meals, and numerous opportunities for promotion and training.

#J-18808-Ljbffr…