Young’s Pubs is seeking a talented Chef de Partie to join the kitchen team at the Seagate Hotel in Appledore. This role promises a vibrant team culture and a chance to excel in a scenic coastal setting.
As part of this role, you’ll run your section, maintain high hygiene standards, and deliver exceptional dishes. Candidates should have a passion for fresh, seasonal food and experience in fast-paced kitchens.
Join us and be a part of the Young’s family, working with local seafood and classic British favorites.
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