Chef De Partie

Chef de Partie

Location: Lilleshall National Sports Centre, TF10 9AT

Salary: £29,000 plus excellent benefits

Schedule: Full time, 39 hours per week, 5 days per week, including mornings, evenings, and weekends to support restaurant service, weddings, and events.

Responsibilities

You’ll be entrusted to prepare and cook meals as part of a team in a high‑volume catering environment, serving up to 350 people. You will:

• Prepare and cook dishes in line with restaurant standards and specifications.
• Ensure all food is produced to required quality, safety, and presentation standards.
• Follow and uphold all hygiene procedures, including temperature checks, food storage, and record keeping.
• Maintain a strong working knowledge of menus and seasonal ingredients.
• Support kitchen operations, including delegating and completing cleaning schedules.
• Work flexibly across shifts to support restaurant service, functions, and events.

Qualifications

You’ll be a great fit for this role if you have:

• Food safety knowledge or qualifications and some kitchen experience.
• Experience working in table d’hôte or similar service environments.
• Confidence ordering stock and using basic computer systems.
• Understanding of seasonality and menu planning.
• A team‑focused approach with flexibility to support varied service demands.

Benefits

We offer the following benefits:

• Holidays: 20 days, 21 days after 1 year’s service, bankholidays.
• Free gym membership.
• Staff meal and physio discounts.
• Serco discounts which include cinema, Merlin entertainment, online shopping, mobile phone plans and leisure centre memberships.
• Interesting, varied, and enjoyable work.
• A company that recognises your contribution.
• All Leisure Benefits (employee benefits page).

Proud member of the Disability Confident employer scheme.

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