Responsibilities
- Prepare all food items as directed in a sanitary and timely manner.
- Follow recipes and presentation specifications.
- Operate standard kitchen equipment safely and efficiently.
- Maintain a clean working station whilst adhering to health & safety standards.
- Assist with the cleaning and organisation of kitchen and equipment.
- Restock items as needed throughout the shift.
- Adhere to all food hygiene & safety standards.
Qualifications
- Team players who would like to train to become experienced Wok Star Chefs.
- Passion for cooking and food.
- Willingness to learn new skills and develop existing skills.
- Looking for a challenge in a rapidly expanding business.
- Up for late nights and willing to work until 4am on select nights.
Perks
- Employee Discount
- Online Discounts in High Street Stores
- Opt in Health & Dental Plans
- Company Pension Plan
- Pick n Mix Diploma Program
- Cycle to Work Scheme
- Free Mortgage Advice
- Wellbeing Support (Confidential Advice Line)
- Access to Wages in Advance
- Incentive Schemes
- Free Meals on Shift
- Career Development via our Career Pathway
- Refer A Friend Scheme
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