Derbyshire County Council is seeking a Catering Supervisor to join their award-winning catering team at Lea Green. This role involves managing kitchen operations, food preparation, and service for various meals, including special events.
The successful candidate will demonstrate extensive catering experience, strong communication, and the ability to adapt menus based on dietary requirements. A Food Hygiene Certificate and ideally an NVQ Level II in Catering are required.
The position involves varied shifts, including mornings, evenings, and weekends.
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