The Fife Arms in Braemar is searching for a talented Chef de Partie to join our award-winning culinary team. In this role, you will support the kitchen brigade and work closely with our Sous Chefs and Head Chef, preparing exceptional dishes and maintaining high standards of quality and hygiene.
Your responsibilities include managing your section, upholding food safety standards, and assisting others as needed. The position offers excellent benefits including staff accommodation, generous holiday, and a commitment to career development.
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