Lead East Indian Cook — Banquets & Kitchen Ops

Host India-limebank in Gloucester is looking for a dedicated kitchen manager to coordinate operations, prepare meals, and supervise staff. The position is full-time with an emphasis on East Indian cuisine experience.

The ideal candidate will have at least 2 years of relevant experience and must be authorized to work in Canada. This is an in-house position with no remote work option. Salary is CAD 36.00 per hour for up to 44 hours a week.

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