Chef of all Grades
Location: RHS Garden Wisley
Salary: Hourly rate based on experience, competitive.
We are always on the lookout for enthusiastic Chefs of all levels to join our fast-paced catering team at RHS Garden Wisley.
Set within 240 acres of stunning gardens, Wisley is open all year round and offers a variety of food outlets, from a busy restaurant to welcoming cafés. You’ll be joining a friendly, hardworking team with a shared goal: delivering exceptional service to every visitor.
As a Chef at Wisley, you will play a key role in delivering high-quality food across all of our food outlets. This means preparing, cooking, and presenting dishes to an exceptional standard. Working as part of a professional kitchen team, you will contribute to the smooth and efficient operation of the kitchen, whilst curating an outstanding dining experience for our guests.
Alongside cooking, your responsibilities will encompass kitchen support, maintenance of a clean, organised, and safe working environment, assistance with stock control and deliveries, and diligence to meet all food safety and hygiene standards.
This is an excellent opportunity for a skilled chef looking to further develop their career within a professional kitchen, with opportunities for ongoing training, development, and progression as part of a supportive team.
Due to the location of Wisley RHS Garden it is essential that you are able to get to and from site without relying on public transport.
Shifts
Shifts will vary between Monday to Sunday. Due to the nature of the business, successful candidates should be flexible and able to work evenings and weekends.
The Ideal Candidate
- Previous experience working in a professional kitchen environment.
- Strong knowledge of cooking techniques, food preparation, and presentation.
- Good understanding of food hygiene, health and safety, and kitchen best practices.
- Ability to work efficiently and maintain high standards in a fast-paced environment.
- Strong organisational, communication, and teamwork skills.
- Ability to work independently while supporting the wider kitchen team.
- Passion for quality food and a commitment to continuous improvement.
- Reliable, professional, and able to take initiative when required.
- Flexible approach to working hours, including evenings, weekends, and holidays where required.
What We Can Offer You
- Free meals
- Onsite free car parking
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
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