Senior Commis Chef – Lead Menu Creation & Food Excellence

ESS – Defence, Energy and Government Services in Marchwood is looking for an ambitious Chef to create exceptional food experiences on a full-time basis, contracted to 36 hours per week. Responsibilities include preparing high-quality food, overseeing menu changes, and ensuring hygiene standards.

The ideal candidate is passionate about food, has supervisory experience, and holds relevant qualifications such as City & Guilds or NVQ equivalent. A range of benefits including a pension scheme and discounts are offered.

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