Commis Chef Apprentice

Join a fast-paced, family-run kitchen as a Commis Chef Apprentice. Work alongside our Head Chef to prepare dishes from ingredients to plate, learning butchery, fish filleting and more. Be part of a hands-on, team-focused environment where everyone pitches in!

Course Information

Course: Commis chef (level 2)

Level: 2

Route: Catering and hospitality

Apprenticeship Level: Intermediate

Working Arrangements

Working Week: Wednesday to Sunday: Variable shifts (TBC).

Expected Duration: 1 Year 3 Months

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