Duck & Waffle in Edinburgh seeks an experienced Chef de Partie to join our vibrant kitchen team. This role involves preparing food according to specific guidelines while collaborating with the brigade to deliver exceptional dishes. A passion for food and a willingness to learn are essential.
The position offers a highly competitive salary, 28 days holiday, and various employee benefits including discounts and pensions. If you have previously worked in a similar role and have strong communication skills, we’d love to hear from you!
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