Head Chef — Lead a 13‑Chef Brigade, Seasonal British Cuisine

Harts Group is seeking an exceptional Head Chef to join Quo Vadis in London, where you will lead a talented kitchen team and create seasonally inspired menus. This role requires a minimum of one year’s experience as a Head Chef or as a Senior Sous Chef ready to take on new challenges.

Benefits include a competitive salary, flexible work arrangements, and opportunities for career development. Work in a dynamic environment at one of London’s iconic institutions, known for its commitment to quality and warmth.

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