Head Chef & Menu Innovator (Weekend/Holiday Shifts)

INLE PTE. LTD. in Penarth, United Kingdom, is seeking a candidate to oversee back-of-house operations in a fast-paced kitchen environment. Responsibilities include hiring and training kitchen staff, developing menus, and ensuring compliance with food safety laws.

The candidate must collaborate effectively, demonstrate strong business acumen, and be able to work on weekends and public holidays. This role demands excellent organizational and project management skills.

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