Senior Chef de Partie — Lead a Fast-Paced Fresh-Food Section

GAUCHO, based in Liverpool, is seeking an experienced Senior Chef de Partie to bring their passion for food to our restaurant. The ideal candidate will have a strong background in managing kitchen sections, with an emphasis on fresh produce and a proven ability to thrive in high-pressure environments.

Responsibilities include operational leadership, supplier negotiations, checking food deliveries, and developing junior staff. We offer several benefits, including a discount on food and opportunities for career progression.

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