F&B Manager: Lead Events & Guest Experience

Mercure Hotels in Newcastle upon Tyne is seeking a motivated Food and Beverage Manager to lead the operations team. The role requires a focus on high standards of service and customer care, along with departmental cost management and stock control.

Ideal candidates will have a strong management background, excellent communication skills, and a passion for food and beverage. Employee benefits include discounted rates at Accor worldwide, professional development opportunities, and complimentary meals.

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