We are recruiting CHEFS of all levels
Being part of the DEANES kitchen team means excellent teamwork skills are required, as well as a can do professional approach to work.
As a CHEF you will be expected to run a section taking responsibility for the effective execution of all dishes in the section ensuring consistent presentation and customer satisfaction. We expect our Chefs to be able to develop the more junior members of the team, taking pride in passing on knowledge and effectively supervising the chefs. You must have a desire to develop your skills in cooking, be a good listener and take direction from the senior members of the kitchen team. A passion for food, a desire to learn and a keen interest in working with quality seasonal ingredients are essential attributes of a Chef within our kitchens. You will ideally have experience in this role but a good attitude & a willingness to learn is essential!
We are looking for candidates who are:
– Experienced in working in similar high quality restaurants
– Passionate about food with a desire to learn and work hard
– Keen to progress their career in a quality restaurant environment
– Able to work effectively as part of a team
In return to all successful candidates we offer:
– A competitive hourly rate/salary plus great tips paid weekly
– A fantastic employee discount scheme of 25% off food when dining in any Deanes Restaurant
– Free staff meals
– Company pension enrolment scheme
– An environment that will enable you to develop your product knowledge and skills
– A wide range of career development opportunities
If you feel you are the right candidate to be a CHEF at Deanes, please apply now highlighting all relevant experience & references.
We look forward to hearing from you!
Job Types: Full-time, Part-time, Casual
Skills:Basic cooking Food Prep Food hygiene Restaurant kitchen Culinary Skills
Benefits:– A competitive hourly rate/salary plus great tips Pension Fund Meal Allowance / Canteen Paid Holidays
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