Bulls Head, Barnes is seeking a passionate Chef De Partie dedicated to producing quality fresh food in a welcoming environment. You’ll work closely with the Head Chef to innovate and enhance menus, ensuring excellent service and culinary excellence.
The position is perfect for existing Chefs de Partie or outstanding Commis Chefs ready to step up. With exciting development opportunities like culinary masterclasses and an apprenticeship scheme, this role promises growth and skills enhancement.
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