Chef de Partie – Elevate Menus, Lead Station, Flexible Shifts

Company: The Mitre Hotel
Apply for the Chef de Partie – Elevate Menus, Lead Station, Flexible Shifts
Location: Molesey
Job Description:

The Mitre Hotel in Molesey seeks a dedicated Chef de Partie to enhance our kitchen team. You’ll be responsible for ensuring high food quality, maintaining kitchen hygiene, and training junior cooks among other duties.

The position offers a competitive starting salary, generous perks including 28 days’ holiday, flexible scheduling, and growth opportunities in a vibrant working environment.

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Posted: June 18th, 2026