the Bruntsfield Hotel in Edinburgh is seeking a Food and Beverage Assistant to contribute to an excellent guest experience through attentive service and a welcoming atmosphere.
The ideal candidate will have experience in a high-end restaurant or hospitality environment and maintain a high standard of personal presentation. Responsibilities include serving food and drinks, managing guest interactions, and assisting with event setups.
Benefits include discounts for friends and family, a recommendation program, and an Employee Assistance Programme.
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