Senior Chef de Partie – Emerald Group – London

Job Summary

We are looking for a skilled and passionate Senior Chef de Partie to join our team at RIVIERA, a Mediterranean restaurant inspired by the cuisine of the South of France, located in the prestigious area of St James’s.

Responsibilities

• Managing your own section efficiently during service
• Preparing and cooking high‑quality dishes
• Supporting junior chefs and maintaining kitchen standards
• Ensuring consistency and attention to detail in every plate
• Following all health & safety and food hygiene regulations
• Team player with a professional attitude

Qualifications

• Proven experience as a Chef de Partie, ideally at a senior level
• Background in Mediterranean / South of France cuisine
• Strong knowledge of fresh ingredients and seasonal cooking
• Ability to run a section independently
• High standards of presentation, quality, and hygiene

Benefits

• Competitive hourly rate
• Immediate start
• Professional and dynamic kitchen environment
• Opportunity to grow within the company

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