Chef de Partie – 4★ Hotel
Bridgwater
£29,700 per annum
5 days out of 7 | Straight shifts Start times between 12pm-2pm and finish at 10pm when room service finishes.
We are looking for a passionate and reliable Chef de Partie to join the kitchen team at a well-established 4-star hotel in Bridgwater.
This is a fantastic opportunity for a dedicated chef who is keen to grow within a professional kitchen, with clear opportunities for development and progression.
The Role
- Running your own section and ensuring high standards at all times
- Preparing and delivering quality dishes across hotel services
- Supporting the Sous and Head Chef in daily kitchen operations
- Maintaining excellent food hygiene, safety, and presentation
- Assisting with stock control and kitchen organisation
- Contributing to a smooth and efficient service
What we’re looking for
- Experience as a Chef de Partie or strong Commis ready to step up
- Passion for fresh food and quality ingredients
- Ability to work well under pressure in a busy kitchen
- Strong team player with good communication skills
- Commitment to learning and developing your culinary skills
What we offer
- Salary of £29,700 per annum
- Straight shifts – great work-life balance
- 5 days out of 7 working pattern
- Excellent opportunity to progress and develop your career
- Supportive and professional working environment
If you’re looking to take the next step in your career within a quality hotel setting, we’d love to hear from you.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
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