Deputy Head of Venues – Food & Beverage

Job Description

The Deputy Head of Venues Food and Beverage plays a keyleadership role within the Venues Department, supporting the delivery and development of one of the busiest and most diverse venue

operations in the UK and the largest capacity nightclub in Cardiff.

The postholder will lead the operational delivery of food and beverageservices across Cardiff Students xwzovoh Unions bars, nightclub, live music, pub and

Find out exactly what skills, experience, and qualifications you will need to succeed in this role before applying below.

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