Facilities Catering Support Assistant
Employer: University Hospitals of North Midlands NHS Trust
Site: County Hospital, Stafford (Town Stafford)
Band: 2
Hours: Part-time 22.5 hours per week (Mon-Wed 07.00-15.00)
Salary: £25,272 per annum (pro rata)
Job ref: 205-8056753
Closing date: 30/06/2026 23:59
Job Overview
Join the Catering Team at County Hospital Stafford, working with an experienced team to deliver fresh food to patients and visitors.
The role involves cleaning equipment in the main kitchen, presenting and serving meals, supporting restaurant meal services, and maintaining high standards of food service across various wards and departments.
Key Responsibilities
- Ensure cleanliness and hygiene in the kitchen and dining areas, including washing up and sanitising surfaces.
- Prepare and serve meals to patients, staff, and visitors in accordance with dietary requirements and health & safety standards.
- Assist with the preparation and organisation of food items, ensuring compliance with NHS guidelines.
- Taking and recording meal orders from patients, considering any specific dietary needs.
- Deliver food to wards in a timely manner, ensuring it is served at the correct temperature.
- Manage and replenish stock levels, ensuring that all food items are stored correctly.
- Liaise with healthcare staff to ensure that patients’ dietary requirements are met.
Qualifications
- Basic numeracy and literacy.
Skills
- Ability to follow instruction, training, process and procedure.
- Understanding of COSHH and cleaning standards.
Experience
- Experience working in a commercial catering/customer environment.
- Experience working within an NHS catering environment.
Benefits and Working Conditions
- Flexible working arrangements are considered in line with Trust policies.
- Part-time role with pro rata salary.
Equal Opportunity Statement
We are committed to equality of opportunity and welcome applications from everyone regardless of ethnicity, disability, gender, age, faith or sexual orientation. Appointment will be based on merit alone.
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