Cooking Operative – 12 hour shifts (rotating days and nights) 5am – 5pm / 5pm – 5am
Job Reference: rfbrookes/TP/16498/841
Number of Positions: 7
Contract Type: Permanent
Salary/Hourly Rate: 12.88 – 13.92
Working Hours: Monthly Rotation: 3 weeks working 3 x 12 hours, 1 week working 4 x 12 hours (rotating days & nights 05.00-17.00/17.00-05.00)
Location: Newport
Closing Date: 22/07/2026
Department: Operations
Region / Division: Meal Solutions (MEALSOL)
Functional Area: RF Brookes, Rogerstone Park
Job Introduction
Cooking Operative
Shift Pattern
Monthly Rotation: 3 weeks working 3 x 12 hours, 1 week working 4 x 12 hours (rotating days & nights 05.00-17.00/17.00-05.00)
What you’ll get
Immediate start; opportunities for progression; up to 33 days holiday per year; staff shop; subsidised hot food canteen; regular overtime; onsite free parking; 2 Sisters highstreet discount platform.
About the role
As a member of the cooking team, your role is to follow the daily production plan, preparing and cooking the required products using our range of machinery and equipment. You will ensure that each product is cooked accurately and consistently, taking regular temperatures and monitoring quality throughout the process. Your responsibilities include maintaining clean and safe work areas, adhering to strict hygiene and safety standards, and reporting any issues or faults with the equipment. You will also support your colleagues to keep production running smoothly, helping to meet daily targets while ensuring that every product meets our high standards.
What we’re looking for
Excellent communication skills, assertiveness, the ability to work well within a team and follow processes, a “can do” attitude and great attention to detail.
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