Catering Manager: Kitchen & Service Leader

Vertas is seeking a Catering Manager based in Nuneaton to lead and ensure high standards in food service operations. This role involves managing kitchen cleanliness, supervising staff, and maintaining compliance with food safety standards across a 37.5-hour work week.

The ideal candidate will have prior experience in a similar role, excellent organisational skills, and the right to work in the UK. Join a company that values people and a passion for service.

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