Accor’s Mercure Manchester Norton Grange Hotel and Spa is seeking a hard-working and efficient Commis Chef. The role involves preparing meal ingredients, ensuring proper storage of food items, and compliance with health and safety regulations.
The successful candidate will assist the Chef de Partie in various kitchen duties and uphold high standards of cleanliness and organization. The position offers a pay rate of £10.85 – £12.71 depending on age.
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