Evening Chef – Craft Award-Winning Menus, Free Lunch

The role of Chef de Partie at bartlett mitchell – #GEnfield offers an exciting opportunity to join a multi award-winning catering team. You will work from Monday to Friday, 40 hours per week, providing exceptional culinary standards. Ideal candidates have two years’ experience and relevant qualifications.

The position includes numerous benefits such as an annual day off for your birthday, monthly masterclasses with Michelin-starred chefs, and fully funded development courses. Join us to inspire and lead our culinary team!

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