Harts Group is seeking a Commis Chef for its Quo Vadis restaurant in Soho, London. This role requires one year of experience in a high-quality kitchen and a passion for Modern British cuisine. You’ll run sections, maintain food safety standards, and work within a supportive team.
The position offers competitive pay, including opportunities for career development and various employee perks, such as discounts on food and drinks, career coaching, and a community-driven work environment.
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