RIU Hotels group. in Greater London is looking for an F&B Supervisor to manage restaurant and bar operations. The role involves supervising staff, ensuring exceptional customer service, and maintaining food hygiene standards. You will directly support the F&B Manager with daily operations.
Ideal candidates will have 1–2 years of supervisory experience in a fast-paced hotel F&B setting. The position offers a gross salary of £32,300, comprehensive benefits including annual leave, and opportunities for professional development.
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