NHS in Carterton is seeking a Head Chef to inspire a kitchen team in delivering high-quality, nutritious meals for residents. You will manage kitchen operations with a focus on hygiene and safety while ensuring compliance with food safety standards.
The ideal candidate will have an S/NVQ2 in Catering & Hospitality, a Level 3 Food Hygiene Certificate, and a good understanding of HACCP. This role offers various rewards and benefits, including a £1,000 welcome bonus and opportunities for professional development.
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