Ekte Nordic Kitchen is a Nordic restaurant within the Bloomberg Arcade in the city near Bank and Cannon street station.
We are currently looking for a Senior chef de partie.
The successful Senior Chef de partie will be open-minded, ambitious, energetic and ready to learn.
Previous experience in Nordic cuisine would be an advantage but not necessary.
Responsibilities
- Mise en place and setting up your section for service.
- Ordering and stock rotation.
- Following instructions from the Head and Sous Chef during service.
- Running service occasionally on quieter shifts when Head and Sous Chef is off.
- Producing food following recipes and instruction.
- Ensuring all procedures in your section are in line with the company’s food safety rules.
- Cleaning and closing down your section.
Benefits
- Competitive salary & pay rates with annual pay review.
- Good life/work balance.
- Opportunity to develop your career.
- Free meals at work and 50% off when you’re off.
- Easy to get to location.
Job Types: Full-time, Permanent.
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